Designed for lighter, everyday cooking, this square grill is ideal for fish, seafood and vegetables. Raised ridges create clean grill lines even at lower heat, while allowing excess fat to drain away for healthier results. Thoughtfully balanced between form and function, it delivers beautifully prepared dishes with ease and understated appeal.

Features

• Defined grill lines – Raised grooves create distinctive grill marks for beautifully presented results.
• Built to retain its shape – A robust finish supports daily use while maintaining form and performance over time.
• Effortless to clean – A high performance toughened non stick surface allows food to release easily, making clean up simple and stress free.
• Cook with clarity – The heat resistant glass lid lets you monitor dishes as they cook, helping retain moisture and flavour without lifting.
• Exceptionally durable non stick – Our most resilient non stick coating, independently tested to be four times stronger for everyday utensil use.
• Even heat distribution – Hard anodised construction promotes consistent heat conduction for reliable cooking results.
• Designed to last – Abrasion resistant materials ensure long term performance in the modern kitchen.
• Lighter cooking – Supports frying and sautéing with little to no added oil or fat.
• Crafted with care – Made from premium materials in world class facilities, reflecting Le Creuset’s uncompromising quality.
• Versatile use – Suitable for all cooktops and conventional oven use up to 260°C,
• Lifetime guarantee.

Specifications

• Length: 50.5 (cm)
• Width: 29.1 (cm)
• Height: 7.51 (cm)
• Material: Cast aluminium

Care Instructions

• Temperature: Oven safe up to 260°C (220°C with heart resistant Le Creuset glass lid)
• Before first use remove all packaging, then wash gently in warm, soapy water. Rinse and dry thoroughly
• Condition the interior non-stick surface by rubbing vegetable or corn oil over the entire surface, using a paper towel. When you're done, rinse your product with hot water, then dry thoroughly.
• DO NOT condition the black exterior sidewall.
• Use gentle heat: Cook on low to medium settings to protect the nonstick surface and maintain even heat.
• Choose soft tools: Opt for wooden, silicone or nylon utensils to preserve the coating. Avoid metal or abrasive materials.
• Handwash preferred: Clean with warm water, mild soap and a soft sponge. Avoid harsh scourers to keep the finish looking its best.
• Let it cool: Allow cookware to cool before washing to prevent warping or damage.
• For stubborn residue: Soak briefly in warm, soapy water, then wipe clean with a soft cloth.
• Dishwasher use: Safe, but occasional handwashing will help maintain the finish over time.
• Heat smart: Avoid heating the cookware empty and keep flames or heat sources to the base area only
• Use a hob ring that closely matches the size of your cookware to promote even heat and minimise wear to handles and sides.
• Correct sizing is especially important on induction cooktops, where cookware may not be detected if the ring is too large or small.
• Do not slide cookware across glass topped hobs, as this can mark the surface and damage the base.