A considered piece designed for everyday cooking. Crafted from enamelled cast iron, this skillet delivers even, consistent heat, bringing out natural flavour and depth in every dish. Suitable for the stovetop, oven and grill, it’s a versatile essential made to last a lifetime.

Features

• Versatile design
• Made for the stovetop, oven, induction, and grill—offering flexibility across all cooking styles.
• Effortless control, featuring a helper handle that supports easy movement from stovetop to oven to table.
• A comfortable main handle and practical helper handle support steady, secure movement from cooktop to table
• Clean pours dual side spouts ensure smooth, drip free serving.
• Cast iron construction holds and distributes heat evenly for balanced cooking and natural caramelisation.
• Low to Medium Heat Cooking
• Designed for gentle, controlled heat for best results and long-term care of the enamel surface.
• Available in a curated palette designed to bring subtle colour to the kitchen.
• The enamel develops a patina over time, improving food release.
• Made from premium materials in France and backed by a lifetime guarantee.

Product Details

• Length: 49 (cm)
• Width: 34.6 (cm)
• Height: 5.9 (cm)
• Material: Cast Iron

Care Instructions

• Temperature range: -23? to 260?
• Before first use
• remove all packaging, then wash gently in warm, soapy water. Rinse and dry thoroughly
• Use steady, gentle heat
• Heat sources
• your cast iron works best over low to medium heat, protecting the enamel and ensuring beautifully even cooking.
• Use the product on the most appropriately sized hob ring — it’ll make your food cook more evenly and reduce the risk of damage to the handles and sides. This is especially important on induction hobs: if you use the wrong-sized ring, there’s a risk the hob won't ‘recognize’ the product.
• Safe utensil choices
• Pair with wooden, silicone or plastic utensils to protect the smooth enamel surface and ensure it maintains its natural patina over time.
• Natural patina develops beautifully
• The enamel interior forms a naturally non-stick patina with use, improving food release and reducing the need for seasoning. This develops best when cleaned gently with water only, without detergents or abrasive cleaners.
• Cleaning made simple
• Allow the pan to cool before washing. Rinse with warm water and wipe clean. Avoid scouring pads to maintain the integrity of the enamel.
• After washing, dry well to prevent marks. Store with care
• Built to last a lifetime
• Crafted from premium cast iron and finished with durable enamel, this piece is made to be cherished and used daily, ageing gracefully over time