Crafted for considered cooking, this three-piece saucepan set brings together timeless design and thoughtful functionality. Made in Portugal, each piece features a seamless 3-layer construction that conducts heat evenly, supporting effortless meals from simple weeknight staples to slow weekend recipes. With clean lines, a balanced weight, and an understated polished finish, it’s made to feel at home in any modern kitchen.

The set includes three versatile sizes — 16cm, 18cm and 20cm — designed to work together as naturally as the way you cook

Features

• Refined Design - a sleek stainless-steel finish and minimalist silhouette create a modern, enduring aesthetic that complements any home.
• Even Heat Performance - crafted with a 3-layer construction that distributes heat consistently for reliable, flavour rich results.
• Everyday Functionality - internal capacity markings offer a simple, intuitive way to measure as you cook.
• Effortless Pouring a- precisely contoured rim ensures easy, controlled pouring without spills.
• Suitable for all cooktops and safe in conventional ovens up to 260°C, supporting a wide range of cooking styles.
• Made from high quality stainless steel and backed by a lifetime guarantee.
• Manufactured in Portugal.

Specifications

• Length: 46.5 (cm)
• Width: 27.5 (cm)
• Height: 17.5 (cm)
• Material: Stainless Steel

Care Instructions

• Remove all labels and packaging before washing.
• Hand wash in warm, soapy water; rinse and dry thoroughly.
• For first time frying, lightly coat the base and inner walls with vegetable or corn oil, warm gently, then wipe clean once cool.
• Always use oven gloves when handling hot cookware.
• Use silicone, wooden or heat-resistant tools.
• Match the saucepan to the right sized hob for even heating and to protect handles and sides—especially important on induction.
• Cook on medium or low heat for the best results; allow the pan to heat gradually.
• Use high heat only briefly, then reduce once the desired temperature is reached.
• Avoid the induction ‘boost’ function unless rapidly heating large amounts of water.
• For fat free cooking, preheat on medium for 2 minutes.
• Never overheat or leave the pan unattended on high heat.
• Add salt only to hot liquid or food—never directly to the stainless-steel surface.
• Place cookware on a rack or shelf in the oven—never on the oven floor.
• When grilling, allow at least 5 cm between the heat source and the top of the product.
• Let the cookware cool for a few minutes before washing.
• Avoid filling with cold water when hot to prevent thermal shock.
• Dishwasher safe, though handwashing helps maintain the finish.