Beneath the glassy surface, something stirs. A modern beast of hoppy proportions, Nessie rises from the depths with a crisp, snappy bite and a powerful, resinous grip.

This is no murky myth—Nessie is a West Coast IPA in its purest, most ferocious form. Built on an ultra-clean, low-colour Pilsner malt skeleton, it’s all about the hops. The newly crowned Krush leads the charge, hurling waves of pine needles and sun-ripened berries. Mosaic lurks beneath, adding a dank, fruity growl, while a spectral wisp of Talus in the whirlpool weaves in sub-threshold lactones—ghostly enhancers of hop aroma.

NZ Superdelic oils the gears, letting the yeast unleash a torrent of grapefruit peel, sticky resin, and a bitter finish that clings like a creature from the deep.