Entube Cocoa Tamarind Mole Chili Paste 100g

$12.00

Free to Click & Collect

Product code: 2359312

Entube's Cocoa Tamarind Mole was inspired by the exotic fragrances and vibrant colors of local markets in Oaxaca that make this region a 'must go' destination for all serious foodies. Mole - from the ancient Nahuatl word for facue, molli - is prepared throughout Mexico in an endless array of colors and flavors. When mole recipes were originally developed in the early 19th century, the mixture of North American, European, and African ingredients made it Mexico's first truly global dish. This product has a complex marriage of dark cocoa, tamarind, 4 different chilis, a mix of 15 herbs and spices and a pinch of Jacobsen Sea Salt with a dash of coconut palm sugar makes for a deeply layered, rich, and stimulating flavor. •Classic Mole Negro Inspired From The Marketplaces In Oaxaca •Uses Complex Marriage Of Different Chilis, Spices, Herbs, And Coconut Palm Sugar •Amazing Taste Enhancer For Many Dishes •Great As Secret Ingredient Sauce •Try With Noodles, Grilled Meat, Roasted Almonds With Chocolate, Mole Fries, Or Mole Popcorn!

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